Cardiology and wellness education

Opening Hours : Monday to Friday - 8:30 am to 4:30 pm
  Contact : (941) 235-9231 jami@doctordulaney.com

Second Annual Charlotte County Plant Based Nutrition Course-January 21

Join us for a whole day of exciting information on plant based nutrition and how it will improve your health.  You wil be treated to lectures by Dr. Michael Klaper and Timeree Hagenburger, MPH, RD and well as Jaimela Dulaney, MD. This is a great opportunity to spend the day and meet new people interested in achieving optimum health and longevity.

 

Dr. Michael Klaper, is a gifted clinician, internationally recognized teacher, and sought-after speaker on diet and health. He has practiced medicine for more than 40 years and is a leading educator in applied plant-based nutrition and integrative medicine.

A source of inspiration advocating plant-based diets and the end of animal cruelty worldwide, Dr. Klaper contributed to the making of two PBS television programs Food for Thought and the award-winning Diet for a New America movie based on the book of the same name by author and former heir to the Baskin-Robbins fortune, John Robbins. He teaches his students and patients that “health comes from healthy living,” and is dedicated to the healing and flourishing of all living beings and of the planet itself.

Dr. Michael Klaper graduated in 1972 from University of Illinois College of Medicine in Chicago. He served his medical internship at Vancouver General Hospital in British Columbia, Canada and undertook additional training in surgery, anesthesiology, and orthopedics at the University of British Columbia Hospitals in Vancouver, and obstetrics at the University of California Hospitals in San Francisco.

As Dr. Klaper’s medical career progressed, he began to realize (true to what science is bearing out today) that many of the diseases his patients presented with – clogged arteries (atherosclerosis), high blood pressure (hypertension), obesity, adult onset diabetes, and even some forms of arthritis, asthma, and other significant illnesses – were made worse or actually caused by the high-fat, high sugar, overly processed Standard American Diet (S.A.D.).

Accordingly, Dr. Klaper resolutely believes that proper nutrition and a balanced lifestyle are essential for health and, in many cases, can make the difference between healing an illness or merely treating its symptoms.

As a passionate and devoted educator of physicians and other healthcare professionals about the importance of nutrition in clinical practice, Dr. Michael Klaper served as the Director of the non-profit Institute of Nutrition Education and Research.

Timaree Hagenburger, MPH, RD  is a Registered Dietitian with a Master’s Degree in Public Health. She is a nutrition professor at Cosumnes River College and a professional speaker working in her community and with corporate wellness clients, including her role on the Worldwide Wellness Team for Apple. Timaree is a monthly columnist for the Lodi News Sentinel and guest contributor for the Stockton Record. Her innovative and engaging cookbook, The Foodie Bar Way: One meal. Lots of options. Everyone’s happy. is available as an Ebook and a full-color, 303 page, printed book at www.FoodieBars.com Timaree is a certified Exercise Physiologist through the American College of Sports Medicine and marathon runner. She has a regular segment on California Bountiful TV, which airs on 31 stations throughout California and nationwide on satellite stations. Timaree served on the executive boards of the Northern Area Dietetic Association and Slow Food Lodi and also teaches hands-on nutrition/cooking classes.
Timaree cherishes opportunities to connect with those around her to share her knowledge and passion for food, cooking, physical activity and good health. Her style is a marked by a blend of fun and practicality, as she offers strategies and inspiration for finding pleasure in preparing and partaking in nourishing meals.

Timaree completed her undergraduate work, a Bachelor’s Degree in Nutritional Science, at California Polytechnic State University, San Luis Obispo. Her dietetic internship was performed at the West Los Angeles VA facility while simultaneously completing her graduate work at University of California, Los Angeles. Timaree is also an Exercise Physiologist certified through the American College of Sports Nutrition.

 

Click on the link to obtain your ticket to the event.  You will not regret it!

https://www.eventbrite.com/e/second-annual-charlotte-county-plant-based-nutrition-conference-tickets-29599151860

 

 

 

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